According to the Beer Judge Certification Program (BJCP) Judge Procedures Manual, the "job of a steward is to help the judges" and to "ensure that the judges have all of the judging materials they need including judging forms, pencils, cups, bottle openers, water, and bread or crackers. Stewards often bring the competition entries to the judges in the order specified by the head judge."

For purposes relating to the Brew Competition Online Entry and Management (BCOE&M) program, participants can:

Administrators can assign stewards to specific tables, flights, and rounds.

Related Functions